4 1/4 cups white flour
1 tsp salt
1 tsp baking soda
2 cups brown sugar
3 cups white sugar
2 eggs
2 egg yolks
1.5 tablespoons vanilla
1 cup coconut
1 3/4 cups your favorite chocolate chips
Stir together flour, salt, and baking soda. In separate bowl, cream butter
and sugars. Add eggs, yolks, and vanilla, mixing well. Slowly add dry
ingredients. Stir in coconut and chocolate chips. Feel free to add nuts if
you'd like. Use a 1/4 cup measuring utensil and place fat balls of dough
onto cookie sheet, flattening slightly. Bake at 325 degrees until golden
brown.
Yield: Lots of big cookies
--Kristin
Wichita, KS
Thursday, July 5, 2007
Big and Sweet Chocolate Chip Cookies
These cookies are very sweet and very big.
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