Tuesday, January 15, 2008

Chocolate Chip Pie

2 eggs
1/2 cup flour
1/2 cup sugar
1/2 cup brown sugar, packed
1 1/2 sticks butter, softened
1 cup chocolate chips
1 prepared 9 in. pie crust

Beat eggs until foamy. Add flour and sugars. Mix well. Add butter. Mix well. Add chocolate chips. Mix well. Pour in pie shell. If you're using a store-bought pie shell, place on cookie sheet. Bake at 325 degrees for 1 hr.

--Nichole
Parkville, MO

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